{"product_id":"colombia-el-vergel-koji-supernatural","title":"Geisha Koji","description":"\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eDeep within the Colombian region of Tolima, brothers Shady and Elias Bayter set out on an experiment in flavor alchemy at their farm, El Vergel. They dusted their harvested cherries with Aspergillus oryzae, the noble Koji mold of sake tradition, sparking a 36-hour transformation that unlocked hidden sugars and deep amino acids standard processing couldn't reach. Out of this fusion of ancient wisdom and modern innovation arose a truly \"supernatural\" coffee: an intense, boundary-pushing brew overflowing with bright notes of strawberry, mandarin, and delicate florals.\u003c\/span\u003e\u003c\/p\u003e","brand":"EARTH ROASTERY","offers":[{"title":"250g Whole Bean","offer_id":60839398769010,"sku":"COLN23TG\/27-250G","price":14.6,"currency_code":"KWD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0087\/3912\/7392\/files\/COLN23TG_27.png?v=1788542954","url":"https:\/\/kw.earthroastery.com\/products\/colombia-el-vergel-koji-supernatural","provider":"EARTH ROASTERY","version":"1.0","type":"link"}