Alta Mogiana
This Brazilian coffee is from Jose Antonio in Alta Mogiana’s region. It’s a natural process harvested at an altitude of 800 meters to 1000 meters. The variety of this coffee is Yellow Catuai, and its coffee notes are Cherry, Hazelnut, and Chocolate.
Origin: Brazil
Region: Alta Mogiana
Process: Natural
Altitude: 800 m - 1100 m
Variety: Yellow Catuai
Roast: Medium (Omni Roast)
Notes: Cherry, Hazelnut, Chocolate
حدِّد الخيارات
Alta Mogiana
السعر بعد الخصم5.200 KD
السعر قبل الخصم