Yosniyom (Natural)

Sourced from the Yosniyom farm in Mae Daet Noi, Thailand, this natural-process coffee showcases the distinctive character of high-altitude cultivation. Grown at 1250–1300 meters, the blend of Typica and Catimor varieties develops vibrant flavor notes of cranberry, melon, and pomegranate. The natural processing method enhances the fruit-forward profile, delivering a complex cup with pronounced sweetness and depth.